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The Slow Food Dictionary to Italian Regional Cooking
| Cena: |
| Stanje: | Polovan bez oštećenja |
| Garancija: | Ne |
| Isporuka: | Pošta Post Express Lično preuzimanje |
| Plaćanje: | Tekući račun (pre slanja) Lično |
| Grad: |
Beograd-Zemun, Beograd-Zemun |
Godina izdanja: 2010
ISBN: 978-88-8499-239-0
Jezik: Engleski
Tip: Regionalni kuvar
Autor: Strani
ITALIAN REGIONAL COOKING
The Slow Food Dictionary to Italian Regional Cooking
Paola Gho
John Irving
576 pages
The handy and practical Slow Food Dictionary of Regional Italian Cooking by the editors at Slow Food International tells you everything you ever wanted to know about Italian regional cooking as prepared in homes, osterias, and restaurants. Packed with information about dishes and ingredients, tools and techniques, origins and trends, the book (which contains forty color illustrations) is aimed primarily at food lovers but will also be of interest to anyone curious to find out more about Italy in general, its people, its language, its history, and its culture.
GR 5
Ne šaljem u inostranstvo.
Na sajtu Pošta Srbije nalazi se cenovnik poštarine, kao i preciznija obaveštenja o tipu pošiljke (Preporučena tiskovina; post express i dr.)
Na kupindo poruke odgovaram veoma brzo, zato vas molim da komunikaciju telefonom ostavimo samo za lično nalaženje i sl.
Slobodno pitajte šta god treba u vezi sa predmetom koji je u prodaji.
PRISTOJNOST * BRZINA * UVAŽAVANJE
Predmet: 81982509
