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Start and Run a Coffee Bar

Stara cena

1.000

din
-30%
Cena:
700 din
Stanje: Polovan bez oštećenja
Garancija: Ne
Isporuka: Pošta
Post Express
Lično preuzimanje
Plaćanje: Tekući račun (pre slanja)
Lično
Grad: Niš-Medijana,
Niš-Medijana
Prodavac

VladimirKrstic (248)

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Kupindo zaštita

Godina izdanja: Ostalo
ISBN: Ostalo
Jezik: Engleski
Oblast: Menadžment
Autor: Strani

Odlično očuvano.
248 strana

A comprehensive guide on what to expect when owning and operating this type of business, this book includes everything from choosing a unique identity to roasting, making, and serving coffee, espresso, and tea. Learn the steps to: * Turning beans into bucks * Building a winning sales team * Providing WOW! customer service The two authors share their inside perspective on running a coffee bar, answering questions such as: * How do I prepare a business plan? * How do I market my coffee bar? * What special equipment will I need? * What will it cost to get started? * What should I look for when choosing a location? * How do I roast coffee beans and brew a great cup of coffee? * What are the 11 steps to WOW! customer service? * What about expansion and franchising? The book includes sections on organic and Fair Trade coffee, recipes for specialty coffees, and forms to help you with the day-to-day logistics of running a coffee bar.

Troškove slanja snosi kupac. Dodatan popust na kupovinu više oglasa. Ne šaljem van Srbije.Kupovinom više predmeta štedite na proviziji.Naknadne reklamacije ne uvazavam.Ako imate pitanja u vezi sa predmetom pitajte pre kupovine.Lično preuzimanje je moguce u Nisu,po dogovoru naravno. Ako me kupac u roku od dva dana ne obavesti o drugom imenu ili adresi za slanje,kupljeni predmet šaljem na ime i adresu dobijene od Kupinda. Saljem preporucenom tiskovinom.
CENOVNIK POŠTE SRBIJE od 1.aprila 2023. ZA PREPORUČENE TISKOVINE: :

od 101 g do 250 g 138 din
od 251 g do 500 g 169 din
od 501 g do 1.000 g 180 din
od 1.001 g do 2.000 g 211 din

Predmet: 74703605
Odlično očuvano.
248 strana

A comprehensive guide on what to expect when owning and operating this type of business, this book includes everything from choosing a unique identity to roasting, making, and serving coffee, espresso, and tea. Learn the steps to: * Turning beans into bucks * Building a winning sales team * Providing WOW! customer service The two authors share their inside perspective on running a coffee bar, answering questions such as: * How do I prepare a business plan? * How do I market my coffee bar? * What special equipment will I need? * What will it cost to get started? * What should I look for when choosing a location? * How do I roast coffee beans and brew a great cup of coffee? * What are the 11 steps to WOW! customer service? * What about expansion and franchising? The book includes sections on organic and Fair Trade coffee, recipes for specialty coffees, and forms to help you with the day-to-day logistics of running a coffee bar. 74703605 Start and Run a Coffee Bar

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MB: 20083301
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